Sealevel Again

 

Jim and I went to Sealevel again on Sunday night.

 

 

I love their mini loaves of bread, so cute and yummy.

 

 

I started with the semolina squid this time (delicious), and Jimmy had the beetroot ravioli.

 

 

We both had the same main:

 

 

It was awesome.

 

 

This vanilla and cherry creme brulee was a bit ordinary.  The cherry element was just a few cherries chucked into a regular creme brulee, which was kind of weird, plus the custard wasn't set and the top wasn't a proper hard cracky caramel, as you can see.

 

The flavour was good and it had a silky, creamy texture, but it was just not what we had expected. 

 

The rest of the meal was still lovely and I will keep going back; I just won't order dessert next time.

 

Thanks Jimmy for taking me out for a nice evening!